When planning a trip, one of the biggest concerns is food. Not all outside food suits everyone, and cleanliness can be questionable at times. (Local18)
In such cases, packing homemade food is the best solution. But what to pack? It needs to be tasty, easy to carry, and not spoil over 1 to 2 days. Here are five travel-friendly options that will make your journey even more enjoyable and stay fresh for a longer time. (Local18)
Puri and Dry Potato Curry: Puri is a reliable travel food, it doesn’t spoil quickly even after long hours. Pair it with a dry potato curry made with minimal spices and extra oil to keep it fresh for 2 days. This combination is hearty and loved by all, from kids to adults. You can also pack sweet puris for a 2 day trip. They stay fresh for up to 15 days and offer a delightful treat on the go. (Local18)
Crispy Kachori: Kachoris are an excellent travel snack. When fried properly, they remain fresh and crispy for hours. You can fill them with a dry filling of lentils or potatoes, and pairing them with pickle or dry chutney will give you an extra energy boost during your journey. (Local18)
Parathas for a Filling Meal: Parathas are a staple in many homes, and for travel, opt for a drier filling like fenugreek-potato or sattu. These are less prone to spoilage. Fry them with a bit more ghee or oil and they’ll last comfortably for 1-2 days. (Local18)
Light Fried Vegetables: Lightly fried vegetables like crispy ladyfinger, potato fry, or bitter gourd chips are a great travel companion. Properly fried, they stay crispy and delicious, pairing well with puri or paratha. (Local18)
Lemon Rice for Rice Lovers: If you prefer rice, lemon rice is an excellent choice. It’s light, tangy, and delicious, making it perfect for travel. Add a touch of almonds to enhance the flavour. (Local18)
These easy-to-carry meals will keep your taste buds satisfied while ensuring freshness on your journey! (AI Generated)
